The food of friendship

Lunch

Salumi

Plate with Gubbeen salumi, coppa Modena, Speck, mortadella Bologna, fennel salumi and house garnish
sml €15 / lrg €27.50
Plate of 24 month prosciutto Massimo Spigaroli with charentais melon
€19

Antipasti

Salmon tartar with avocado, tomato, onion and homemade grisini
€13
Meatballs, puttanesca sauce and taggiasche olives
€12
Burrata with heirloom tomato and aged balsamic
€13
Marinated Irish beetroot with goat cheese and black olive tuile
€12

Handmade Pasta

Tagliatelle with barbary duck ragu, girolles and pecorino romano
€24
Squid ink fettucine with Irish prawns, baby squid, zucchini and pan grattato
€24
Melanzane and buffalo mozzarella cannelloni with tomato sauce
€20
Ricotta gnocchi with gorgonzola picante and Irish beetroot
€20

Secondi

Tagliata of Irish beef with raw cabbage salad and shallot dressing
€25
Market Fish with Gubbeen chorizo and bolotti bean ragu
€24
Panfried Irish chicken supreme with creamy polenta and mushroom sauce
€23
Chicken salad with farro, pomegranate, avocado and parmesan
€19

Contorni

House Salad with cucumber, dattertini tomato and fresh herbs
€5.50
Polenta fries with chilli aioli
€6.50
Grilled broccoli and green beans with shallot and flaked almond
€6.50
Baby potato with broad beans and fresh mint
€5.50

Gluten free pasta and bruschetta’s available by request
(Please note a discretionary 10% gratuity is added to groups of 6 or more)

Wood Fire Pizza

Rossa

Margherita
mozzarella and fresh basil
€15
Apis
spicy salami, chili, and honey
€19
Capricciosa
cooked ham, artichokes, mushrooms, black olives and mozzarella
€19.50
Calzone
pancetta, mozzarella, ricotta, mushroom, basil and rocket
€19
Prosciutto
prosciutto, rocket, mozzarella and shaved parmesan
€19
Gubbeen
Gubbeen chorizo, roast peppers, red onions and mozzarella
€19
Melanzane
aubergine, basil pesto and goats cheese
€18.50

Bianca

Gorgonzola
fresh fig, walnut and mozzarella
€18.50
Quattro Formaggi
smoked scarmoza, mozzarella’, taleggio and gorgonzola
€16
Gamberi
prawns, nduja, sorrel and mozzarella
€18.50

Additions

Meat
€2.70
Italian pork sausage – spicy salami – ( 24 month prosciutto Massimo Spigaroli)
€4.50
Vegetables / cheese
roasted peppers – olives black – capers – mushroom
€2.20

Set Lunch Menu

Two Course
€27
Three Course
€32

Starter

Bruschetta of the day
Meatballs alla puttanesca sauce and taggiasche olives
Salmon crudo with avocado, citrus and radish

Main

Irish beef rib ragu with ricotta gnocchi and pecorino
Panfried Irish chicken supreme with creamy polenta and mushroom sauce
Market Fish with Gubbeen chorizo and bolotti bean ragu

Pizza

Melanzane . – aubergine. basil pesto and goat cheese
Apis – spicy salami, chilli and honey
Capricciosa – cooked ham, artichokes, mushrooms, black olives and mozzarella

Dessert

Tiramisu with espresso crumb and chocolate shards
Gelato, selection of three
Vanilla panna cotta with Irish strawberries, peach and honey comb

Set Dinner Menu

Two Course
€27
Three Course
€32

Starter

Bruschetta of the day
Meatballs, puttanesca sauce and taggiasche olives
Baked Macroom ricotta with balsamic grapes, walnuts and endive

Main

Irish beef rib ragu with ricotta gnocchi and pecorino
Roast Irish chicken breast with confit leg, pepperonta,taggiasche olive and parmesan
Market Fish with white bean cassoulet, prawns, caper and lemon broth

Pizza

Vegetariana pecorino romano, curly kale, baby spinach, scallions and goat cheese
Quattro Formaggi scarmoza, mozzarella, taleggio and gorgonzola
Capricciosa cooked ham, artichokes, mushrooms, black olives and mozzarella

Dessert

Tiramisu with espresso crumb and chocolate shards
Gelato, selection of three
Lucio’s lemon posset with canestrelli biscuit and natural yoghurt gelato