Lunch

With black olive dip (1) (4)

Gran riserva San Daniele prosciutto, Salame Finocchiona, Salame Napoli, Parmesan cheese, pickled vegetable (7) (12)

Winter beetroot, prosciutto, deep fried capers, hazelnuts (1) (7) (8)

Salad of fried artichoke, blood orange and Macroom buffalo feta cheese (7) (8)

Homemade potato gnocchi, green asparagus and gorgonzola dolce (1) (3) (7) (12)

White mambas, garlic butter, ‘nduja crostini (1) (2) (7) (12)

Fusilli pasta, crab, lobster, squid, tomato, fennel, chilli, basil (1) (2) (4) (7) (12) (14)

Black pepper, pecorino romano (1) (3) (7)

Casarecce pasta, slow cooked ragu, broccoli, cacio cavallo cheese (1) (3) (7) (12)

White rage, broccoli, smoked provolone cheese (1) (3) (7) (12)

Blood orange butter, mussels, green olives, capers, crushed Jerusalem artichoke (2) (4) (7) (12) (14)

Lemon sauce with capers and mushroom, smoked pancetta, olive oil potato (1) (3) (7) (8) (12)

Chilled rice pudding brûlée, vanilla, blood orange (7)

Our homemade tiramisu (1) (3) (6) (7) (8) (12)

Pecorino Sardo hard cheese – sheep, Taleggio soft cheese – sheep / goat, Mauri gorgonzola blue cheese – cow, mustard fruit (1) (7) (10)