The food of friendship



Moscato d’Asti
Cherry blossoms, lavender flowers, litchi, pear, white peach and apricot. Light sparkle.
(750ml) 47
Prosecco Frizzante, Borgo Molino – Veneto
Lightly sparkling, fruity aromas, harmonic and dry taste
10.30 / 41
Prosecco Extra Dry, Borgo Molino DOC – Veneto
Dry sparkling, with crisp acidity
Villa Cialdini Lambrusco Grasparossa di Castelverro – Emilia Romagna
Plenty of bright bubbles, pleasant refreshing acidity, forest fruit
Charles Heidsieck, Brut Reserve NV – Champagne
Radiant pale gold, persistent bubbles and complex pastry aromas of ripe apricot, mango and dried fruits


Cantina di Custoza, Custoza Bianco 2022 – Veneto
Exotic fruit and toasted almond flavours
8.80 / 35
Chardonnay, Alpha Zeta C 2022 – Veneto
Aromatic, fresh fruit driven, long finish
8.80 / 35
Garganega, Cantina di Negrar 2022 – Veneto
Flowers, white fruits, harmonious taste
9.75 / 39
Gambellara Classico, Cantina Di Gambellara 2021 – Veneto
Stone fruits, mineral depth and beautiful substance. Very classy!
10.00 / 38
Pinot Grigio, Tenuta Civranetta 2021 – Veneto
Pear, peach, apricot and a bit of gooseberry
11.75 / 47
Grechetto Roccafiore 2021 – Umbria
Floral, with an alluring peachy fruitiness and with mouth-watering saline minerality.
12.00 / 48
Vermentino La Selva organic 2021 – Tuscany
Fresh, fruity, great balance and natural acidity
11.75 / 47
Chardonnay / Viognier, OD Bianco 2020 – Piemonte
Full, harmonious, savory, very persistant flavour
12.00 / 48
Arneis ,Guidobono 2022 – Piemonte
Crisp and fresh, with aromas of peach and subtle hints of chamomile and fennel.
Gavi di Gavi La Giustiniana 2021 – Piemonte
Fresh acidity, white fruit, stone fruit and lemon zest, persistent bouquet of green apple
“Dragon” Langhe Bianco, Luigi Baudana 2021 – Piemonte
Dry perfumes of stone, flowers and summery grass with slightly savoury taste on the palate
Sauvignon Blanc, Atemss, Venezia Giuliana 2021 – Friuli
fresh on the nose with gooseberries, medium body, bright acidity and a fruity finish
Bucci, Verdicchio dei Castelli di Jesi Classico Superiore 2021 – Marche
The best producer of Verdicchio and Luciano’s favourite, vanilla, butterscotch and lemon
I Frati Lugana Ca’Dei Frati 2021 – Lombardia
Fresh perfume of white flowers, peaches, spice and candied fruits. Excellent depth and balance and crisp, saline finish
Pieropan, Soave Classico Superiore 2021 – Veneto
Abundant ripe stone fruits and nectarine, long and harmonious
Vignai da Duline, La Duline, Friuliano 2020 – Friuli
Burgundian in style rich, ripe and floral
Lincontro, Terre di Confine 2020 – Tuscany
Salty and iodine minerality. Some skin contact gives a beautiful texture
Borgo del Tiglio, Ronco della Chiesa 2018 – Friuli
Intense, clean varietal character with slightly tropical notes pushed by toffee, pear and almond


A-Mano, Rosato, 2021 – Puglia
Ripe and tropical with a crisp finish
11.50 / 46

Limited Vintages

Barbera D’Alba, Falleto di Bruno Giacosa 2020 – Piedmont
Raspberries, cherries, juice palate, grippy tannins
Allegrini, Pallazo della Torre, Magnum 2017 – Veneto
Black cherry, star anise and touch of cinnamon
Brunello di Montalcino 2004 – Tuscany
Rich and complex, smoky, spicy notes
Barolo, Mosconi, Conterno Fantino 2016 – drinks now – Piemonte
Enticing floral, truffle and mineral notes
San Leonardo, Marchese, Carlo Guerriere Gonzaga 2006 – Trentino
Pepper, Alpine herbs and blueberry
Tenuta Col d’Orcia, Montalcino, Magnum 1999 – Tuscany
Nuances of violet, incense, cloves and green mandarin


Nero D’avola/Nerello Mascalese, Borgo Selene 2022 – Sicily
Soft tannins, spicy cherry
9 / 36
Corvina Veronese 2020 – Veneto
Red berries and fruits with lively acidity and silky tannins
9.80 / 39
Montepulciano d’Abruzzo Le Salare 2022 – Abruzzo
Juicy black cherry fruit with ripe tannins and a little early spice
9.80 / 39
Primitivo, Saraceni 2021 – Puglia
Black berries, herbs and spices in the background
10.80 / 43
Nero di Troia,Cantina Diomede ‘Lama di Pietra’ 2021 – Puglia
Full bodied, sweet blackcurrant fruit with a savoury twist
11.00 / 42
Sangiovese, Terre di Chieti 2022 – Tuscany
Red fruits, morello cherry with subtle vanilla characters
12.00 / 48
Negroamaro, Cantina Sampietrana 2021 – Puglia
Dark fruit and touch of acidity
12.80 / 51
Montepulciano/Sangiovese, Conte Rosso 2021 – Marche
Dry, savoury, harmonious, soft flavour
13.75 / 55
Chianti, Gineprone, Col d’Orcia, 2020 – Tuscany
Bright crunchy red fruits, savoury, mouth watering with nuances of dried oregano and chewy tannins
Terapiano, Valpolicella Ripasso 2020 – Veneto
Lively ruby red colour, powerful bouquet, rich and smooth on pallet
Salto del Cieco, Anne Santi 2019 – Umbria
It has a lovely rich fruit core of brambles, redcurrant and blackberries, laced with lovely streak of milk chocolate and a touch of spice on the finish
Rosso di Montepulciano, Avignonesi 2020 – Tuscany
On the palate it is supple and fresh, supported by good acidity and an enveloping tannic structure, with notes of ripe red black fruit
‘Sant’ Andrea Barbera, Vigne Marina Coppi 2020 – Piemonte
The bouquet has good intensity with hints of cherry and wild strawberries. The wine is complex, rounded and supple with a delicious fresh fruit character
Dolcetto Dogliani, San Fereolo Superiore DOCG 2019 – Piemonte
Pure, dense blueberry, blackberry and violets with confidently chewy backbone
Petra ‘Hebo’ Toscana IGT 2020 – Tuscany
Cab/Merlot/Sangiovese Supertuscan blend with dried fruit
Barbera d’Alba G.D. Vajra 2021 – Piemonte
Powerful and rich on the palate. Strawberry, cherry, white pepper, anise and tabaco. Perfectly balanced with mineral graphite notes, long finish
Nebbiolo Langhe, Francesco Versio 2020 – Piemonte
Savoury and classic, medium bodied with a typical minerality of a Nebbiolo. Vinification similar to Barbaresco
Chianti Rufina Riserva Fattoria Selvapiana 2019 – Tuscany
Medium bodied. The palate is powerful and fruit packed with ripe raspberry and spicy cherry fruit, violets, robust tannins and long fine finish
Vesevo ‘Ensis’ Taurasi DOCG 2013 – Campania
Red fruits and hints of vanilla, structured palate, firm but smooth tannins and clean, dry finish
Nebbiolo, Proprieta Sperino, Uvaggio 2018 – Piemonte
The palate is fresh and juicy, red fruits. approachable tannins and well-balanced acidity. More savoury and mineral notes, long finish
Sangiovese, Bioselvatico 2019 – Tuscany
Red fruits, blood orange, spicy finish
Syrah, Amerighi Sefano 2019 – Tuscany
Bright & smooth in texture, with supple tannins
Poggio San Polo, Brunello di Montalcino DOCG 2017 – Tuscany
Complex notes of red berries, cedar and coffee with a densley woven texture