Sparkling/Spumante
- Moscato d’Asti Cherry blossoms, lavender flowers, litchi, pear, white peach and apricot. Light sparkle.
- (750ml) 47
- Prosecco Frizzante, Borgo Molino – Veneto
Lightly sparkling, fruity aromas, harmonic and dry taste- 10.30 / 41
- Prosecco Extra Dry, Borgo Molino DOC – Veneto
Dry sparkling, with crisp acidity- 68
- Villa Cialdini Lambrusco Grasparossa di Castelverro – Emilia Romagna
Plenty of bright bubbles, pleasant refreshing acidity, forest fruit- 68
- Charles Heidsieck, Brut Reserve NV – Champagne
Radiant pale gold, persistent bubbles and complex pastry aromas of ripe apricot, mango and dried fruits- 125
White/Bianco
- Cantina di Custoza, Custoza Bianco 2022 – VenetoExotic fruit and toasted almond flavours
- 8.80 / 35
- Chardonnay, Alpha Zeta C 2022 – Veneto
Aromatic, fresh fruit driven, long finish- 8.80 / 35
- Garganega, Cantina di Negrar 2022 – Veneto
Flowers, white fruits, harmonious taste- 9.75 / 39
- Gambellara Classico, Cantina Di Gambellara 2021 – Veneto
Stone fruits, mineral depth and beautiful substance. Very classy!- 10.00 / 38
- Pinot Grigio, Tenuta Civranetta 2021 – Veneto
Pear, peach, apricot and a bit of gooseberry- 11.75 / 47
- Grechetto Roccafiore 2021 – Umbria
Floral, with an alluring peachy fruitiness and with mouth-watering saline minerality.- 12.00 / 48
- Vermentino La Selva organic 2021 – Tuscany
Fresh, fruity, great balance and natural acidity- 11.75 / 47
- Chardonnay / Viognier, OD Bianco 2020 – Piemonte
Full, harmonious, savory, very persistant flavour- 12.00 / 48
- Arneis ,Guidobono 2022 – Piemonte
Crisp and fresh, with aromas of peach and subtle hints of chamomile and fennel.- 55
- Gavi di Gavi La Giustiniana 2021 – Piemonte
Fresh acidity, white fruit, stone fruit and lemon zest, persistent bouquet of green apple- 54
- “Dragon” Langhe Bianco, Luigi Baudana 2021 – Piemonte
Dry perfumes of stone, flowers and summery grass with slightly savoury taste on the palate- 59
- Sauvignon Blanc, Atemss, Venezia Giuliana 2021 – Friuli
fresh on the nose with gooseberries, medium body, bright acidity and a fruity finish- 65
- Bucci, Verdicchio dei Castelli di Jesi Classico Superiore 2021 – Marche
The best producer of Verdicchio and Luciano’s favourite, vanilla, butterscotch and lemon- 64
- I Frati Lugana Ca’Dei Frati 2021 – Lombardia
Fresh perfume of white flowers, peaches, spice and candied fruits. Excellent depth and balance and crisp, saline finish- 65
- Pieropan, Soave Classico Superiore 2021 – Veneto
Abundant ripe stone fruits and nectarine, long and harmonious- 67
- Vignai da Duline, La Duline, Friuliano 2020 – Friuli
Burgundian in style rich, ripe and floral- 91
- Lincontro, Terre di Confine 2020 – Tuscany
Salty and iodine minerality. Some skin contact gives a beautiful texture- 100
- Borgo del Tiglio, Ronco della Chiesa 2018 – Friuli
Intense, clean varietal character with slightly tropical notes pushed by toffee, pear and almond- 140
Rosé/Rosato
- A-Mano, Rosato, 2021 – PugliaRipe and tropical with a crisp finish
- 11.50 / 46
Limited Vintages
- Barbera D’Alba, Falleto di Bruno Giacosa 2020 – PiedmontRaspberries, cherries, juice palate, grippy tannins
- 110
- Allegrini, Pallazo della Torre, Magnum 2017 – Veneto
Black cherry, star anise and touch of cinnamon- 150
- Brunello di Montalcino 2004 – Tuscany
Rich and complex, smoky, spicy notes- 150
- Barolo, Mosconi, Conterno Fantino 2016 – drinks now – Piemonte
Enticing floral, truffle and mineral notes- 180
- San Leonardo, Marchese, Carlo Guerriere Gonzaga 2006 – Trentino
Pepper, Alpine herbs and blueberry- 180
- Tenuta Col d’Orcia, Montalcino, Magnum 1999 – Tuscany
Nuances of violet, incense, cloves and green mandarin- 280
Red/Rosso
- Nero D’avola/Nerello Mascalese, Borgo Selene 2022 – SicilySoft tannins, spicy cherry
- 9 / 36
- Corvina Veronese 2020 – Veneto
Red berries and fruits with lively acidity and silky tannins- 9.80 / 39
- Montepulciano d’Abruzzo Le Salare 2022 – Abruzzo
Juicy black cherry fruit with ripe tannins and a little early spice- 9.80 / 39
- Primitivo, Saraceni 2021 – Puglia
Black berries, herbs and spices in the background- 10.80 / 43
- Nero di Troia,Cantina Diomede ‘Lama di Pietra’ 2021 – Puglia
Full bodied, sweet blackcurrant fruit with a savoury twist- 11.00 / 42
- Sangiovese, Terre di Chieti 2022 – Tuscany
Red fruits, morello cherry with subtle vanilla characters- 12.00 / 48
- Negroamaro, Cantina Sampietrana 2021 – Puglia
Dark fruit and touch of acidity- 12.80 / 51
- Montepulciano/Sangiovese, Conte Rosso 2021 – Marche
Dry, savoury, harmonious, soft flavour- 13.75 / 55
- Chianti, Gineprone, Col d’Orcia, 2020 – Tuscany
Bright crunchy red fruits, savoury, mouth watering with nuances of dried oregano and chewy tannins- 49
- Terapiano, Valpolicella Ripasso 2020 – Veneto
Lively ruby red colour, powerful bouquet, rich and smooth on pallet- 49
- Salto del Cieco, Anne Santi 2019 – Umbria
It has a lovely rich fruit core of brambles, redcurrant and blackberries, laced with lovely streak of milk chocolate and a touch of spice on the finish- 57
- Rosso di Montepulciano, Avignonesi 2020 – Tuscany
On the palate it is supple and fresh, supported by good acidity and an enveloping tannic structure, with notes of ripe red black fruit- 61
- ‘Sant’ Andrea Barbera, Vigne Marina Coppi 2020 – Piemonte
The bouquet has good intensity with hints of cherry and wild strawberries. The wine is complex, rounded and supple with a delicious fresh fruit character- 63
- Dolcetto Dogliani, San Fereolo Superiore DOCG 2019 – Piemonte
Pure, dense blueberry, blackberry and violets with confidently chewy backbone- 70
- Petra ‘Hebo’ Toscana IGT 2020 – Tuscany
Cab/Merlot/Sangiovese Supertuscan blend with dried fruit- 73
- Barbera d’Alba G.D. Vajra 2021 – Piemonte
Powerful and rich on the palate. Strawberry, cherry, white pepper, anise and tabaco. Perfectly balanced with mineral graphite notes, long finish- 76
- Nebbiolo Langhe, Francesco Versio 2020 – Piemonte
Savoury and classic, medium bodied with a typical minerality of a Nebbiolo. Vinification similar to Barbaresco- 85
- Chianti Rufina Riserva Fattoria Selvapiana 2019 – Tuscany
Medium bodied. The palate is powerful and fruit packed with ripe raspberry and spicy cherry fruit, violets, robust tannins and long fine finish- 91
- Vesevo ‘Ensis’ Taurasi DOCG 2013 – Campania
Red fruits and hints of vanilla, structured palate, firm but smooth tannins and clean, dry finish- 95
- Nebbiolo, Proprieta Sperino, Uvaggio 2018 – Piemonte
The palate is fresh and juicy, red fruits. approachable tannins and well-balanced acidity. More savoury and mineral notes, long finish- 101
- Sangiovese, Bioselvatico 2019 – Tuscany
Red fruits, blood orange, spicy finish- 105
- Syrah, Amerighi Sefano 2019 – Tuscany
Bright & smooth in texture, with supple tannins- 120
- Poggio San Polo, Brunello di Montalcino DOCG 2017 – Tuscany
Complex notes of red berries, cedar and coffee with a densley woven texture- 120