The food of friendship



Romano Dogliotti ‘La Coudrina’ Moscato d’Asti DOCG 2016
Sweet ripe peach, low in alcohol with a natural light sparkle
7 / 45
Borgo Molino, Frizzante Prosecco DOCG
Lightly sparkling, fresh fruity and delicate
8.5 / 39
Villa Cialdini Lambrusco Grasparossa di Castelverro 2019
Plenty of bright bubbles, pleasant refreshing acidity, forest fruit
Bellavista, Franciacorta ‘Alma’ Gran Cuvee Brut NV
Complex floral notes with green apple and white peach
Charles Heidsieck, Brut Réserve NV
Radiant pale gold, persistent bubbles and complex pastry aromas of ripe apricot, mango and dried fruits


La Cavea, Pinot Bianco/Garganega, Veneto 2020
Lightly floral, with notes of pear drops
7.75 / 31
Ca’di Alte, Sauvignon Blanc, Veneto IGT 2020
Lovely nose of freshly cut grass, citrus, mouthwatering and fresh
8.75 / 35
Vermentino di Toscana, Cantina La Selva DOC 2019 (organic)
Refreshing white peach and citrus, with a note of fresh almonds
8.95 / 36
Pinot Grigio, Cantina Di Gambellara DOC 2019
A nose of fresh pears and white pepper. Medium bodied with crisp acidity
8.95 / 36
Burgo Selene, Catarrato Inzolia IGT Sicily
Blend of Cataratto and Inzolia, fruity, crisp and vibrant acidity
9 / 37
Cantina Di Gambellara, Gambellara Classico 2019
Stone fruits, mineral depth and beautiful substance. Very classy!
9.25 / 38
Grillo-Muscat, Tenuta La Favola, Sicilia DOC 2018 9 (organic)
Rose petals, fresh herbs and lemon. Dry and crisp with flavours of ripe peaches and saline mineralogy
Pieropan, Soave Classico Superiore DOC 2019
Abundant ripe stone fruits and nectarine, long and harmonious
Gavi di Gavi La Giustiniana Piemonte DOCG 2020
Fresh acidity, white fruit, stone fruit and lemon zest, persistent bouquet of green apple
Menti Riva Arsiglia Bianco, Garganega, Volutamente Declassato 2015 (biodynamic)
Complex mineral in style, finishing on succulent peachy fruit
Bucci, Verdicchio dei Castelli di Jesi Classico Superiore DOC 2018
The best producer of Verdicchio and Luciano’s favourite, vanilla, butterscotch and lemon
Atemss, Sauvignon Blanc, Venezia Giuliana IGT 2017
fresh on the nose with gooseberries, medium body, bright acidity and a fruity finish
Vignai da Duline, La Duline, Friuliano DOC 2016
Burgundian in style rich, ripe and floral


A-Mano, Rosato, Puglia IGT 2019
Ripe and tropical with a crisp finish
9.75 / 39
Bardolino Chiaretto, Monte Dei Roari, Veneto DOC 2019 (biodynamic)
White peaches, fresh herbs and peppery. Light, vibrant, shinning fruit, savoury and mouth watering

MAGNUM Bottle Red/Rosso

Domini Veneti La Casetta Valpolicella Ripassso Classico Seperiore DOC 2015
Rich and velvet attack, marked by black fruit, smoked and spice notes


La Cavea, Merlot/Pinot Nero, Veneto 2018
Velvety, supple with dark berry fruits
7.75 / 31
Colli Vicentini, Merlot, Vicenza DOC 2017
Juicy red fruits, herbs and violets
8.75 / 37
Nero D’Avola, Terre Forti, DOC 2018
Sicilian showcase of pure red fruits merged with herbaceous qualities
8.50 / 35
Ca’di Alte, Pinot Nero, Veneto IGT 2019
Spicy ripe red cherry with a lovely sheen added from subtle oak aging
9.50 / 38
Primitivo, Macrame, I Pastini, Puglia IGT 2018
Dark jammy fruit, star anis and coffee. Big and bold with a decadent smoothness and a hint of toffee
8.75 / 37
Collemorino, Montepulciano d’Abruzzo DOC 2020
Juicy black cherry fruit with ripe tannins and a little early spice
9.5 / 38
Cantina Diomede ‘Lama di Pietra’ Nero di Troia IGP 2019
Full bodied, sweet blackcurrant fruit with a savoury twist
9.75 / 40
Cantina di Negrar, Corvina, Verona IGT 2018
A wonderful showcase for Corvina’s ripe red fruits with a sour cherry finish
Bardolino, Allegrini, Corte Giara DOC 2018
Sweet red fruits and smoky minerals. Light body, intense savoury flavours with delicate tannins
Maretti, Barbera/Nebbiolo, Langhe Rosso DOC 2018
Jammy fruit of the Barbera is given a lovely structure by the Nebbiolo
11.25 / 43
Aglianico del Vulture, Pipoli, DOC 2018
Intense nose of black cherry and coffee. Rich full bodied, dark chocolate, cherry fruit and chewy tannins
Chianti, Gineprone, Col d’Orcia, 2018 (organic)
Bright crunchy red fruits, savoury, mouth watering with nuances of dried oregano and chewy tannins
Chora Rosso, L’Acino, Calabria IGT 2016 (organic)
Mediterranean herbs and earthy with a beautiful savoury profile, yumminess and ripe tannins
Cantina Sampietrana Pamanio Negroamaro IGT 2018 (biodynamic)
Big and bold with generous flavours of ripe black cherries, damson, herbs, smoke and rosemary
Terapiano, Valpolicella Ripasso 2016
Lively ruby red colour, powerful bouquet, rich and smooth on pallet
Petra ‘Hebo’ Toscana IGT 2018
Cab/Merlot/Sangiovese Supertuscan blend with dried fruit
Fattoria San Lorenzo ‘Burello’ Rosso Piceno DOC 2015 (biodynamic)
Harmonious Sangiovese/ Montepulciano blend, inky, rich, ripe black fruits and leathery spice
Allegrini ‘La Grola’ Veronese IGT 2016
Super concentration of wild berries, juniper, tobacco and coffee
Frescobaldi Nipozzano Chianti Rufina Riserva 2016
Medium bodied bitter cherry, plum and toasted notes off pepper, nutmeg with coffee
G.D. Vajra, ‘Albe’ Barolo DOCG 2015
Medium to full bodied with plummy red fruits
Poggio San Polo, Brunello di Montalcino DOCG 2015
Complex notes of red berries, cedar and coffee with a densley woven texture